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Cheesecake Factory Cilantro Rice Recipe

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Copycat Cheesecake Factory's Cilantro Sauce Cilantro sauce, Cheesecake factory, Cilantro chutney
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Description

Are you a fan of the Cheesecake Factory? Do you love their famous cilantro rice? If yes, then you are in the right place. In this article, we will be sharing the recipe for the Cheesecake Factory cilantro rice that you can make at home.

Prep time

The prep time for this recipe is around 10 minutes.

Cook Time

The cook time for this recipe is around 20 minutes.

Ingredients

The ingredients required for this recipe are:
  • 1 cup of long-grain rice
  • 2 cups of water
  • 2 tablespoons of unsalted butter
  • 1/4 cup of chopped cilantro
  • 1/2 teaspoon of salt

Equipment

The equipment required for this recipe are:
  • A medium-sized pot
  • A wooden spoon
  • A measuring cup
  • A measuring spoon

Method

Follow these simple steps to make the Cheesecake Factory cilantro rice:
  1. Rinse the rice with cold water and drain it.
  2. Place the pot on medium heat and melt the butter.
  3. Add the rice to the pot and stir for a minute.
  4. Add the water and salt to the pot and bring it to a boil.
  5. Once it starts boiling, reduce the heat to low and cover the pot with a lid.
  6. Let it cook for around 18-20 minutes or until the rice is tender and the water is absorbed.
  7. Remove the pot from the heat and let it stand for 5 minutes.
  8. Add the cilantro to the rice and fluff it with a fork.
  9. Your Cheesecake Factory cilantro rice is now ready to serve!

Notes

To add more flavor to the rice, you can add a clove of garlic or a quarter of an onion to the pot while cooking.

Nutrition Info

The following nutrition information is for one serving of Cheesecake Factory cilantro rice (based on 4 servings):
  • Calories: 193
  • Protein: 3g
  • Carbohydrates: 34g
  • Fat: 4.5g
  • Sodium: 301mg
  • Fiber: 0.5g
  • Sugar: 0.2g

Recipe Tips

Here are some tips to make the perfect Cheesecake Factory cilantro rice:
  • Make sure to rinse the rice before cooking to remove any excess starch.
  • Use a wooden spoon to stir the rice to prevent it from sticking to the pot.
  • Do not lift the lid while the rice is cooking as it will release the steam and affect the cooking time.
  • Let the rice stand for a few minutes after cooking to allow it to absorb any excess moisture.
  • Fluff the rice with a fork to separate the grains and avoid clumping.

Now that you have the recipe and tips, it's time to try making the Cheesecake Factory cilantro rice at home. Enjoy!


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