Chicken Broccoli Rice Cheese Skillet Recipe

September 12, 2023 Post a Comment

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BROCCOLI, RICE, CHEESE, AND CHICKEN CASSEROLE QuickRecipes from quickhomemaderecipes.com

Description

This chicken broccoli rice cheese skillet recipe is a quick and easy dinner that is perfect for busy weeknights. The combination of chicken, broccoli, rice, and cheese makes for a hearty and delicious meal that everyone will love.

Prep Time

The prep time for this recipe is about 15 minutes. You'll need to chop the broccoli and chicken, cook the rice, and shred the cheese.

Cook Time

The cook time for this recipe is about 20 minutes. You'll cook the chicken and broccoli in a skillet and then add in the cooked rice and cheese.

Ingredients

1 pound chicken breasts, chopped
2 cups broccoli florets
1 cup uncooked white rice
2 cups chicken broth
1 cup shredded cheddar cheese
1 tablespoon olive oil
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper

Equipment

Skillet
Saucepan
Cutting board
Knife

Method

1. Cook the rice according to package instructions. 2. Heat the olive oil in a skillet over medium heat. 3. Add the chicken to the skillet and cook for 5-7 minutes or until cooked through. 4. Add the broccoli to the skillet and cook for an additional 3-5 minutes or until tender. 5. Add the cooked rice, chicken broth, garlic powder, salt, and black pepper to the skillet. 6. Stir everything together and bring to a simmer. 7. Reduce the heat to low and let everything cook for 5-7 minutes or until the liquid has been absorbed. 8. Sprinkle the shredded cheese over the top of the skillet. 9. Cover the skillet with a lid and let the cheese melt for 2-3 minutes. 10. Serve hot and enjoy!

Notes

This recipe can easily be customized to your taste preferences. Feel free to add in other vegetables or spices to make it your own.

Nutrition Info

This recipe makes 4 servings. Each serving contains approximately 450 calories, 25g of protein, 36g of carbohydrates, and 20g of fat.

Recipe Tips

To make this recipe even quicker, you can use pre-cooked rice. Just add it to the skillet with the chicken broth and spices and let everything simmer together. You can also use frozen broccoli if you don't have fresh on hand. Just add it to the skillet and let it cook for a few extra minutes until it's heated through.