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Campbell's Chicken Broccoli And Rice Casserole Recipe

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Pioneer Woman Chicken Broccoli Rice Casserole 101 Simple Recipe
Pioneer Woman Chicken Broccoli Rice Casserole 101 Simple Recipe from 101simplerecipe.com

Description

Campbell's chicken broccoli and rice casserole recipe is a classic comfort food that can be easily prepared. It is a creamy and cheesy casserole that is perfect for family dinners, potlucks or even meal prepping for the week. This recipe is made with simple ingredients and is a great way to use up leftover chicken and rice.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 30 minutes.

Ingredients

  • 1 can of Campbell's cream of chicken soup
  • 1 cup of uncooked white rice
  • 2 cups of broccoli florets
  • 1 cup of shredded cheddar cheese
  • 1 cup of milk
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of onion powder
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 2 cups of cooked and shredded chicken

Equipment

  • 9x13 inch baking dish
  • Measuring cups and spoons
  • Mixing bowl
  • Spatula
  • Foil

Method

  1. Preheat the oven to 375°F.
  2. In a mixing bowl, combine the cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper.
  3. Add the uncooked rice, broccoli, shredded chicken, and 1/2 cup of the shredded cheddar cheese to the mixing bowl and stir until well combined.
  4. Pour the mixture into a 9x13 inch baking dish and spread it out evenly.
  5. Sprinkle the remaining 1/2 cup of shredded cheddar cheese over the top of the casserole.
  6. Cover the baking dish with foil and bake for 30 minutes.
  7. Remove the foil and bake for an additional 10-15 minutes or until the cheese is melted and bubbly.
  8. Remove the casserole from the oven and let it cool for a few minutes before serving.

Notes

  • You can use either fresh or frozen broccoli for this recipe.
  • Make sure to stir the casserole mixture well to ensure that the rice and chicken are evenly distributed.
  • You can use either white or brown rice for this recipe, but adjust the cooking time accordingly.
  • You can use leftover rotisserie chicken or cooked chicken breasts for this recipe.

Nutrition Info

  • Calories: 387
  • Protein: 24g
  • Fat: 14g
  • Carbohydrates: 41g
  • Sodium: 1038mg
  • Sugar: 4g

Recipe Tips

  • If you want to make this recipe ahead of time, you can prepare the casserole up until step 5 and then cover it with foil and refrigerate it for up to 24 hours. When you're ready to bake it, remove the foil and bake it according to the recipe instructions.
  • If you want to freeze this recipe, prepare the casserole up until step 5 and then cover it with foil and freeze it for up to 3 months. When you're ready to bake it, remove the foil and bake it at 375°F for 45-50 minutes or until the cheese is melted and bubbly.
  • You can add other vegetables to this recipe, such as carrots or peas, to add more flavor and nutrition.
  • You can also use different types of cheese for this recipe, such as mozzarella or Monterey jack, to change up the flavor.
  • If you want to make this recipe healthier, you can use reduced-fat cheese and milk and substitute brown rice for white rice.

Overall, Campbell's chicken broccoli and rice casserole recipe is a delicious and easy comfort food that is perfect for busy weeknights or potlucks. It is a creamy and cheesy casserole that is made with simple ingredients and can be easily customized to suit your taste preferences. Give this recipe a try and enjoy!


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