RiceARoni Rice & & Chicken Mix Vermicelli Broccoli 4.9 oz Box from 108grocery.com
Description
Chicken Rice O Roni is a quick and easy side dish that can be prepared in just a few minutes. This classic American dish is made from a combination of rice and pasta, with chicken flavoring and seasoning. It is a popular and tasty dish that can be enjoyed by people of all ages. It is perfect for busy weeknights, as it requires minimal preparation and can be cooked in one pot. In this article, we will provide you with some delicious Chicken Rice O Roni recipes that you can try at home.
Prep Time
The prep time for this dish is minimal, and it should take you no more than 5-10 minutes to get everything ready.
Cook Time
The cook time for Chicken Rice O Roni is approximately 20-25 minutes, depending on the recipe and your stove's heat.
Ingredients
For our Chicken Rice O Roni recipes, you will need the following ingredients: - 1 box of Rice-A-Roni Chicken flavor - 2 cups of water - 2 tbsp of butter - 2 boneless, skinless chicken breasts - Salt and pepper to taste - 1 tsp of garlic powder - 1 tsp of onion powder - 1 tsp of dried thyme - 1 cup of frozen peas and carrots (optional)
Equipment
To make this dish, you will need the following equipment: - Large pot with a lid - Measuring cup - Measuring spoons - Knife and cutting board - Spoon for stirring
Method
Here are the steps to make our delicious Chicken Rice O Roni recipes: 1. Begin by cutting the chicken breasts into small bite-sized pieces. 2. Heat the butter in a large pot over medium heat. 3. Add the chicken to the pot and season with salt, pepper, garlic powder, onion powder, and dried thyme. 4. Cook the chicken for 5-7 minutes or until it is cooked through. 5. Add the Rice-A-Roni to the pot and stir it into the chicken and butter mixture. 6. Add 2 cups of water to the pot and bring it to a boil. 7. Once the water is boiling, reduce the heat to low and cover the pot with a lid. 8. Let the rice and chicken cook for 15-20 minutes or until the liquid has been absorbed and the rice is tender. 9. If using, add the frozen peas and carrots to the pot during the last 5 minutes of cooking. 10. Remove the pot from the heat and let it sit for 5 minutes before fluffing the rice with a fork. 11. Serve hot and enjoy your delicious Chicken Rice O Roni!
Notes
This dish can be customized to your liking by adding different vegetables or seasonings. You can also use different types of Rice-A-Roni, such as beef or vegetable flavor, to switch up the taste. This dish can also be made ahead of time and reheated in the microwave or on the stove.
Nutrition Info
The nutritional information for this dish will vary depending on the recipe and any added ingredients. However, a serving of Chicken Rice O Roni typically contains around 300-400 calories, 10-15 grams of fat, and 30-40 grams of carbohydrates.
Recipe Tips
Here are some recipe tips to help you make the perfect Chicken Rice O Roni: - Use boneless, skinless chicken breasts for a healthier option. - Add extra seasoning, such as paprika or cumin, for additional flavor. - Use low-sodium chicken broth instead of water for a richer taste. - Add diced onions or bell peppers for added texture and flavor. - Use a non-stick pot to prevent the rice from sticking to the bottom.
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