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Cheese Baked Rice Recipe

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Ham and Cheese Baked Rice (Arroz de Forno Misto) Easy and Delish
Ham and Cheese Baked Rice (Arroz de Forno Misto) Easy and Delish from www.easyanddelish.com

Description

Cheese baked rice is a delicious and easy-to-make meal that is perfect for busy weeknights or lazy weekends. This dish combines the rich flavors of rice, cheese, and a variety of savory ingredients to create a hearty and satisfying meal that the whole family will love.

Prep Time

The prep time for this recipe is approximately 15 minutes.

Cook Time

The cook time for this recipe is approximately 30 minutes.

Ingredients

  • 2 cups cooked white rice
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced onion
  • 1/2 cup diced bell pepper
  • 1/2 cup diced mushrooms
  • 1/2 cup diced ham or sausage
  • 1/2 cup chicken broth
  • 1 tablespoon olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Equipment

  • Large mixing bowl
  • Baking dish
  • Frying pan
  • Measuring cups and spoons
  • Knife and cutting board

Method

  1. Preheat your oven to 375 degrees F.
  2. Heat a frying pan over medium heat and add the olive oil.
  3. Add the diced onion, bell pepper, and mushrooms to the pan and sauté until they are tender and lightly browned, about 5 minutes.
  4. Add the diced ham or sausage to the pan and cook until it is heated through, about 2-3 minutes.
  5. In a large mixing bowl, combine the cooked rice, sautéed vegetables and meat, chicken broth, salt, and black pepper. Mix well to combine.
  6. Pour the rice mixture into a baking dish and spread it out evenly.
  7. Sprinkle the shredded cheddar cheese over the top of the rice mixture.
  8. Cover the baking dish with aluminum foil and bake for 20 minutes.
  9. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
  10. Remove the baking dish from the oven and let it cool for a few minutes before serving.

Notes

  • You can use any type of meat you like in this recipe, such as chicken or ground beef.
  • If you don't have chicken broth, you can use water instead.
  • You can also add other vegetables to this dish, such as carrots or peas.
  • If you want to make this dish vegetarian, simply omit the meat.

Nutrition Info

  • Calories: 387
  • Total Fat: 19g
  • Saturated Fat: 9g
  • Cholesterol: 56mg
  • Sodium: 708mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 2g
  • Sugars: 3g
  • Protein: 21g

Recipe Tips

  • Make sure to cook the rice ahead of time, as it takes about 20 minutes to cook.
  • You can use leftover rice for this recipe.
  • If you don't have a baking dish, you can use a casserole dish or a large oven-safe skillet.
  • You can also add some hot sauce or red pepper flakes to this dish if you like it spicy.
  • This dish can be made ahead of time and reheated in the oven or microwave.

Enjoy your delicious and cheesy baked rice!


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