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Cajun Red Beans And Rice Recipe Popeyes

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Popeyes Cajun Red Beans And Rice Aria Art
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Description

If you're a fan of Popeyes' Cajun Red Beans and Rice dish, then you'll be glad to know that you can recreate this flavorful dish right in your own kitchen! This classic Southern recipe is a perfect comfort food that is easy to make and will satisfy your cravings.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 45 minutes.

Ingredients

  • 1 pound red kidney beans, soaked overnight
  • 1 large onion, diced
  • 1 green bell pepper, diced
  • 3 celery stalks, diced
  • 3 garlic cloves, minced
  • 1 pound smoked sausage, sliced
  • 1 tablespoon Cajun seasoning
  • 1 teaspoon dried thyme
  • 4 cups chicken broth
  • 4 cups cooked white rice
  • Green onions, sliced (optional)

Equipment

  • Dutch oven or large pot
  • Wooden spoon
  • Knife
  • Cutting board

Method

  1. Drain the soaked red beans and set aside.
  2. Heat the Dutch oven over medium-high heat and add the sliced sausage. Cook for 5-7 minutes, or until browned. Remove from the pot and set aside.
  3. Add the diced onion, bell pepper, and celery to the pot and cook for 5-7 minutes, or until softened.
  4. Add the minced garlic, Cajun seasoning, and dried thyme to the pot and cook for 1-2 minutes, or until fragrant.
  5. Add the red beans and chicken broth to the pot and stir to combine.
  6. Bring the mixture to a boil, then reduce the heat to low and let it simmer for 30-40 minutes, or until the beans are tender and the mixture has thickened.
  7. Stir in the cooked sausage and let it heat through for a few minutes.
  8. Serve the red beans and sausage over a bed of cooked white rice.
  9. Garnish with sliced green onions, if desired.

Notes

  • You can use canned red beans instead of soaking and cooking your own.
  • If you want a spicier dish, add more Cajun seasoning or a few dashes of hot sauce.
  • This recipe can easily be doubled or halved to suit your needs.

Nutrition Info

  • Serving Size: 1 cup
  • Calories: 389
  • Total Fat: 16g
  • Saturated Fat: 6g
  • Cholesterol: 42mg
  • Sodium: 1012mg
  • Total Carbohydrates: 41g
  • Dietary Fiber: 8g
  • Sugars: 4g
  • Protein: 21g

Recipe Tips

  • If you don't have Cajun seasoning on hand, you can make your own by combining equal parts paprika, garlic powder, onion powder, dried thyme, dried oregano, salt, and black pepper.
  • If you want to make this recipe even easier, use pre-cooked rice from the grocery store.
  • If you have leftovers, store them in an airtight container in the fridge for up to 5 days.

Now you can enjoy the delicious taste of Popeyes' Cajun Red Beans and Rice anytime you want with this easy and tasty recipe. So, what are you waiting for? Get cooking!


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