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Cabbage Rice Indian Recipe

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Cook like Priya Cabbage Rice Recipe Variety Rice Recipe Lunch box recipes
Cook like Priya Cabbage Rice Recipe Variety Rice Recipe Lunch box recipes from www.cooklikepriya.com

Description

Cabbage rice is a delicious and healthy Indian dish that is perfect for a quick and easy meal. Made with simple ingredients like cabbage, rice, and spices, this recipe is packed with flavor and nutrition. It is a great way to use up leftover rice and turn it into a satisfying meal.

Prep Time

Preparation time for this recipe is around 10 minutes.

Cook Time

Cooking time for this recipe is around 20 minutes.

Ingredients

  • 1 cup of cooked rice
  • 1 small cabbage, finely chopped
  • 1 onion, finely chopped
  • 2 green chillies, finely chopped
  • 1 tsp mustard seeds
  • 1 tsp cumin seeds
  • 1 tbsp oil
  • Salt to taste
  • 1/4 cup cilantro, chopped

Equipment

  • Large skillet or wok
  • Knife
  • Cutting board
  • Measuring cups and spoons

Method

  1. Heat oil in a large skillet or wok over medium heat.
  2. Add mustard seeds and cumin seeds and let them splutter for a few seconds.
  3. Add onions and green chillies and sauté until onions become translucent.
  4. Add the chopped cabbage and sauté for 5-7 minutes until it becomes soft.
  5. Add salt to taste and mix well.
  6. Add the cooked rice and mix well until everything is well combined.
  7. Cook for a few more minutes until the rice is heated through.
  8. Garnish with chopped cilantro.
  9. Remove from heat and serve hot.

Notes

  • You can add more vegetables like carrots, peas, and beans to make it more nutritious.
  • You can also add some grated coconut to add more flavor.
  • You can adjust the spice level according to your taste.

Nutrition Info

  • Calories: 180
  • Protein: 3g
  • Fat: 6g
  • Carbohydrates: 28g
  • Fiber: 3g
  • Sugar: 3g

Recipe Tips

  • Make sure to chop the cabbage and onions finely for even cooking.
  • Use leftover rice or cook the rice in advance and let it cool before adding to the skillet.
  • Make sure to mix the rice well with the other ingredients to ensure even flavor distribution.
  • Garnish with some lemon juice for added freshness.
  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Enjoy this delicious and healthy cabbage rice Indian recipe with your family and friends!


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