Chicken Ala King Recipe With Rice
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Description
Chicken ala King is a classic American dish that has been enjoyed for generations. It is a creamy, savory dish that is perfect for dinner and can be served over rice, noodles, or biscuits. In this recipe, we will be serving it over rice to create a satisfying and filling meal that is perfect for any occasion.Prep Time
The prep time for this recipe is approximately 15 minutes.Cook Time
The cook time for this recipe is approximately 30 minutes.Ingredients
- 1 lb. boneless, skinless chicken breasts, cubed
- 1/4 cup all-purpose flour
- 1/4 cup unsalted butter
- 1/2 cup diced onion
- 1/2 cup diced green bell pepper
- 1/2 cup diced red bell pepper
- 1 cup chicken broth
- 1 cup heavy cream
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. dried thyme
- 1/2 tsp. dried basil
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 3 cups cooked rice
Equipment
- Large skillet
- Wooden spoon
- Cutting board
- Sharp knife
- Measuring cups and spoons
- Large pot for cooking rice
Method
- In a large skillet, melt the butter over medium heat.
- Add the chicken and cook until browned on all sides, about 5-7 minutes.
- Remove the chicken from the skillet and set aside.
- Add the onions, green pepper, and red pepper to the skillet and cook until softened, about 5 minutes.
- Sprinkle the flour over the vegetables and stir to combine.
- Add the chicken broth and stir until the mixture is smooth.
- Add the heavy cream, garlic powder, onion powder, thyme, basil, salt, and pepper to the skillet and stir to combine.
- Return the chicken to the skillet and stir to combine.
- Cover the skillet and simmer for 15-20 minutes, stirring occasionally, until the chicken is cooked through and the sauce has thickened.
- Serve the chicken ala king over cooked rice.
Notes
This recipe can be made ahead of time and reheated in the microwave or on the stove. It can also be frozen for later use. To freeze, let the chicken ala king cool completely, then transfer it to an airtight container and freeze for up to 3 months.Nutrition Info
- Calories: 515
- Fat: 23g
- Carbohydrates: 38g
- Protein: 36g
- Sodium: 611mg
- Sugar: 4g
Recipe Tips
- To add some extra flavor, try adding 1/2 cup of sliced mushrooms to the skillet when cooking the vegetables.
- If you don't have heavy cream, you can use half-and-half or whole milk instead.
- If you prefer a thicker sauce, you can add more flour to the skillet when cooking the vegetables.
- You can also add a dash of hot sauce or cayenne pepper to the skillet for some extra heat.
Enjoy this delicious and comforting chicken ala king recipe with rice for a satisfying and filling meal that is perfect for any occasion!
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