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Cheesy Chicken Broccoli Rice Recipe

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One Pot Cheesy Chicken Broccoli & Rice Together as Family
One Pot Cheesy Chicken Broccoli & Rice Together as Family from togetherasfamily.com

Description

This cheesy chicken broccoli rice recipe is a comforting and delicious one-pot meal that is perfect for satisfying your cravings. It is packed with flavors from the tender chicken, creamy cheese, and crunchy broccoli. The dish is easy to make and requires only a few ingredients that you probably already have in your pantry.

Prep Time

The prep time for this recipe is about 10-15 minutes. This includes chopping the broccoli into bite-sized pieces, slicing the chicken into strips, and measuring out the rice and cheese.

Cook Time

The cook time for this recipe is approximately 25-30 minutes. This includes cooking the rice, sautéing the chicken and broccoli, and baking the dish in the oven.

Ingredients

  • 1 lb. boneless, skinless chicken breasts, sliced into strips
  • 3 cups broccoli florets, chopped into bite-sized pieces
  • 1 ½ cups uncooked white rice
  • 3 cups chicken broth
  • 1 cup shredded cheddar cheese
  • 1 tbsp. olive oil
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • Salt and pepper to taste

Equipment

  • Large oven-safe skillet or Dutch oven
  • Cutting board and knife
  • Measuring cups and spoons
  • Spatula

Method

  1. Preheat the oven to 375°F.
  2. Heat the olive oil in a large oven-safe skillet or Dutch oven over medium-high heat.
  3. Add the sliced chicken to the skillet and season with garlic powder, onion powder, salt, and pepper. Cook for 5-7 minutes, or until browned on all sides.
  4. Add the chopped broccoli to the skillet and stir to combine with the chicken. Cook for an additional 3-5 minutes, or until the broccoli is slightly tender.
  5. Add the uncooked rice to the skillet and stir to combine with the chicken and broccoli.
  6. Pour the chicken broth into the skillet and stir to combine. Bring the mixture to a boil.
  7. Reduce the heat to low, cover the skillet with a lid, and let the mixture simmer for 15-20 minutes, or until the rice is cooked and the liquid has been absorbed.
  8. Remove the skillet from the heat and sprinkle the shredded cheese over the top.
  9. Transfer the skillet to the oven and bake for 5-7 minutes, or until the cheese is melted and bubbly.
  10. Remove the skillet from the oven, let it cool for a few minutes, and serve.

Notes

  • You can use any type of cheese you like, such as mozzarella or pepper jack, instead of cheddar.
  • If you don't have chicken broth, you can use water or vegetable broth instead.
  • You can add other vegetables to this dish, such as carrots or bell peppers.

Nutrition Info

  • Calories: 430
  • Protein: 35g
  • Fat: 12g
  • Carbohydrates: 46g
  • Fiber: 2g
  • Sugar: 2g
  • Sodium: 570mg

Recipe Tips

  • Make sure to chop the broccoli into small pieces so that it cooks evenly with the chicken and rice.
  • If you want a crispy cheese crust, you can broil the dish for a minute or two after baking.
  • You can use leftover cooked chicken instead of raw chicken to save time.

This cheesy chicken broccoli rice recipe is a crowd-pleaser and a perfect comfort food for any occasion. The combination of tender chicken, crunchy broccoli, and creamy cheese is simply irresistible. It is also an excellent way to get your daily dose of protein and veggies in one dish. So, give this recipe a try and enjoy a hearty and delicious meal with your loved ones.


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