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Campbell's Chicken Broccoli And Rice Recipe

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CAMPBELL'S® Easy Broccoli and Chicken Skillet Recipe Allrecipes
CAMPBELL'S® Easy Broccoli and Chicken Skillet Recipe Allrecipes from www.allrecipes.com

Description

Campbell's Chicken Broccoli and Rice Recipe is a delicious and easy-to-make dish that you can prepare for your family or friends. It's a one-pot meal that combines tender chicken, crisp broccoli, and fluffy rice in a creamy, flavorful sauce. This recipe is perfect for busy weeknights, as it only takes about 30 minutes to prepare and cook.

Prep time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 20 minutes.

Ingredients

  • 1 can of Campbell's Cream of Chicken Soup
  • 1 1/2 cups of water
  • 3/4 cup of uncooked white rice
  • 1/4 tsp. of black pepper
  • 3/4 lb. of boneless, skinless chicken breasts, cut into bite-sized pieces
  • 2 cups of fresh or frozen broccoli florets
  • 1/2 cup of shredded cheddar cheese

Equipment

  • A medium-sized saucepan
  • A large skillet
  • A wooden spoon or spatula
  • A cutting board
  • A sharp knife

Method

  1. In a medium-sized saucepan, combine the Campbell's Cream of Chicken Soup, water, rice, and black pepper. Bring the mixture to a boil, then reduce the heat to low and cover the saucepan tightly with a lid. Simmer for 15 minutes.
  2. While the rice is cooking, heat the large skillet over medium-high heat. Add the bite-sized chicken pieces and cook until they are lightly browned and no longer pink in the middle, stirring occasionally.
  3. Add the broccoli florets to the skillet and cook for 5 minutes or until they are tender-crisp.
  4. Add the cooked rice to the skillet and stir to combine all the ingredients.
  5. Sprinkle the cheddar cheese over the top of the mixture and cover the skillet with a lid. Cook for 2-3 minutes or until the cheese is melted and bubbly.
  6. Serve the hot and delicious Campbell's Chicken Broccoli and Rice Recipe immediately.

Notes

  • You can use either fresh or frozen broccoli florets for this recipe.
  • If you prefer, you can substitute brown rice for white rice. Just increase the cooking time to 40-45 minutes.
  • You can also add other vegetables, such as sliced mushrooms or diced bell peppers, to the skillet for extra flavor and nutrition.
  • This recipe can be easily doubled or tripled to feed a larger crowd.

Nutrition Info

  • Calories: 370
  • Total fat: 12g
  • Saturated fat: 6g
  • Cholesterol: 90mg
  • Sodium: 650mg
  • Total carbohydrate: 33g
  • Dietary fiber: 2g
  • Sugar: 2g
  • Protein: 32g

Recipe Tips

  • Make sure to use a saucepan with a tight-fitting lid to avoid the rice from sticking to the bottom of the pan.
  • For a healthier version of this recipe, you can use Campbell's Healthy Request Cream of Chicken Soup and reduced-fat cheddar cheese.
  • If you want a spicier version of this recipe, you can add a pinch of cayenne pepper or red pepper flakes to the skillet.
  • You can also use leftover cooked chicken or rotisserie chicken for this recipe to save time.
  • Feel free to garnish the dish with chopped parsley or green onions for an extra burst of color and flavor.

Enjoy your delicious and satisfying Campbell's Chicken Broccoli and Rice Recipe!


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