Buckeye Candy Recipe With Rice Krispies

July 10, 2023 Post a Comment

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Vegan Buckeye Candy Recipe Vegan in the Freezer from veganinthefreezer.com

Description

Buckeye candy is a sweet and creamy dessert that originated in Ohio. It's a popular treat around the holidays, but it's also perfect for any occasion. This recipe adds a twist to the classic buckeye candy by incorporating Rice Krispies cereal for a crunchy texture. These bite-sized treats are easy to make and will satisfy any sweet tooth.

Prep Time

Preparation for this recipe takes approximately 30 minutes.

Cook Time

Cooking time is about 10 minutes.

Ingredients

1 cup creamy peanut butter
1/2 cup unsalted butter, softened
1 teaspoon vanilla extract
3 cups powdered sugar
3 cups Rice Krispies cereal
12 oz. semi-sweet chocolate chips
2 tablespoons vegetable shortening

Equipment

Mixing bowl
Electric mixer
Measuring cups and spoons
Spatula
Baking sheet
Parchment paper
Microwave-safe bowl

Method

In a mixing bowl, beat together the peanut butter, softened butter, and vanilla extract until smooth.
Add the powdered sugar a little at a time, beating well after each addition. The mixture should be thick and crumbly.
Add the Rice Krispies cereal and mix until well combined.
Line a baking sheet with parchment paper. Roll the mixture into small balls, about 1 inch in diameter, and place them on the prepared baking sheet.
Place the baking sheet in the refrigerator for about 30 minutes to firm up the balls.
In a microwave-safe bowl, melt the chocolate chips and vegetable shortening together in the microwave, stirring every 30 seconds until smooth.
Remove the balls from the refrigerator and insert a toothpick into each one.
Dip each ball into the melted chocolate, leaving a small circle at the top uncovered to resemble a buckeye nut. Use a spoon to help coat the balls evenly with chocolate.
Place the chocolate-coated balls back onto the parchment paper and remove the toothpicks. Let them cool and harden at room temperature for about 30 minutes.
Store the buckeyes in an airtight container in the refrigerator.

Notes

If the mixture is too dry, add more peanut butter or butter until it comes together. If it's too wet, add more powdered sugar. For a fun twist, you can also sprinkle some chopped nuts or sea salt on top of the chocolate before it hardens.

Nutrition Info

Each serving of buckeye candy (1 piece) contains approximately:

Calories: 130
Total Fat: 8g
Saturated Fat: 3g
Cholesterol: 5mg
Sodium: 45mg
Total Carbohydrate: 15g
Dietary Fiber: 1g
Total Sugars: 12g
Protein: 2g

Recipe Tips

Make sure the Rice Krispies cereal is fresh and crispy to ensure the best texture in the buckeye candy. You can also use a double boiler to melt the chocolate instead of the microwave if you prefer. Just make sure the bowl doesn't touch the water to prevent burning. To make the buckeyes uniform in size, use a small cookie scoop to portion out the mixture before rolling them into balls.