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Delicious Chicken And Shrimp Over Rice Recipes

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Jambalaya Recipe Kielbasa Shrimp Recipes Site e
Jambalaya Recipe Kielbasa Shrimp Recipes Site e from recipessitee.blogspot.com

Description

Chicken and shrimp over rice is a mouth-watering and filling meal that is perfect for a dinner party or a cozy night in. The combination of tender chicken and succulent shrimp, cooked with aromatic spices and served over fluffy rice, makes for a satisfying and flavorful meal.

Prep time

The prep time for chicken and shrimp over rice recipes can vary depending on the recipe, but it typically takes around 15-20 minutes to get everything ready.

Cook Time

Cook time usually takes around 30-40 minutes, again depending on the recipe you choose.

Ingredients

- 2 boneless, skinless chicken breasts, cubed - 1 pound medium shrimp, peeled and deveined - 2 cups cooked rice - 3 tablespoons olive oil - 1 yellow onion, diced - 4 cloves garlic, minced - 1 teaspoon paprika - 1 teaspoon dried oregano - 1 teaspoon dried thyme - Salt and freshly ground black pepper, to taste - 1/4 cup chicken stock - 1/4 cup chopped fresh parsley

Equipment

- Large skillet - Mixing bowl - Cutting board - Sharp knife

Method

1. Heat the olive oil in a large skillet over medium heat. 2. Add the onion and garlic and sauté until translucent, about 5 minutes. 3. Add the chicken and cook until browned on all sides, about 8 minutes. 4. Add the shrimp, paprika, oregano, thyme, salt, and pepper to the skillet and cook for an additional 5 minutes. 5. Pour in the chicken stock and bring to a boil. 6. Reduce heat and let simmer for 10-15 minutes or until the chicken and shrimp are fully cooked. 7. Serve over cooked rice and garnish with fresh parsley.

Notes

- You can use any type of rice you prefer for this recipe, but we recommend using white or brown rice. - You can also add in any additional vegetables you like, such as bell peppers, carrots or peas.

Nutrition Info

This recipe serves 4 people and contains approximately 400 calories per serving.

Recipe Tips

- To save time, you can use pre-cooked rice or cook the rice in a rice cooker while you are preparing the other ingredients. - Make sure to use fresh, high-quality chicken and shrimp for the best flavor. - Adjust the spices to your liking, adding more or less depending on your taste preferences.

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