Skip to content Skip to sidebar Skip to footer
Home / casserole / chicken / recipes / rice / yellow

Chicken And Yellow Rice Casserole Recipes

Post a Comment
Table of Contents [Show]

The Best Ideas for Chicken and Yellow Rice Casserole Best Round Up Recipe Collections
The Best Ideas for Chicken and Yellow Rice Casserole Best Round Up Recipe Collections from skinnytaste.club

Description

Chicken and yellow rice casserole is a classic comfort food dish that is easy to prepare and perfect for any occasion. This dish is a delicious one-pot meal that combines tender chicken with flavorful yellow rice, vegetables, and spices. It's the ultimate comfort food that is sure to please everyone at the table.

Prep Time

Preparation for chicken and yellow rice casserole takes about 20 minutes.

Cook Time

Cooking time for chicken and yellow rice casserole takes about 45-50 minutes.

Ingredients

  • 1 lb boneless chicken breast, cut into bite-sized pieces
  • 1 cup long-grain white rice
  • 1 can diced tomatoes
  • 1 can chicken broth
  • 1 onion, diced
  • 1 green bell pepper, diced
  • 1 red bell pepper, diced
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp cumin
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 tbsp olive oil
  • 1/4 cup chopped fresh parsley, for garnish

Equipment

  • Large skillet
  • Large casserole dish
  • Measuring cups and spoons
  • Chef's knife
  • Cutting board

Method

  1. Preheat the oven to 375°F.
  2. Heat the olive oil in a large skillet over medium-high heat.
  3. Add the chicken and cook until browned on all sides, about 5-7 minutes.
  4. Remove the chicken from the skillet and set aside.
  5. Add the onion and peppers to the skillet and cook until softened, about 5 minutes.
  6. Add the rice, diced tomatoes, chicken broth, garlic powder, paprika, cumin, salt, and black pepper. Stir to combine.
  7. Add the chicken back to the skillet and stir to combine.
  8. Transfer the mixture to a large casserole dish and cover with aluminum foil.
  9. Bake for 45-50 minutes, or until the rice is cooked through and the chicken is tender.
  10. Garnish with chopped parsley before serving.

Notes

Chicken and yellow rice casserole is a versatile dish that can be customized to your liking. You can add different vegetables, spices, and herbs to create your own unique flavor profile. You can also use different types of rice, such as brown rice or wild rice, to add more texture and flavor to the dish.

Nutrition Info

  • Calories: 360
  • Fat: 10g
  • Saturated Fat: 2g
  • Cholesterol: 80mg
  • Sodium: 790mg
  • Carbohydrates: 37g
  • Fiber: 3g
  • Sugar: 5g
  • Protein: 31g

Recipe Tips

  • If you prefer a spicier dish, add some chili powder or cayenne pepper to the recipe.
  • If you want to make this dish ahead of time, you can prepare it up to the point of baking it, then cover and refrigerate until ready to bake.
  • You can also freeze this dish for later use. Simply prepare as directed, then let it cool completely before wrapping it tightly in plastic wrap and freezing it for up to 3 months.
  • If you want to add some extra flavor to the dish, you can top it with shredded cheese or crushed tortilla chips before baking.

Post a Comment for "Chicken And Yellow Rice Casserole Recipes"