Campbell's Condensed Beefy Mushroom Soup, 10.5 oz. Can from www.walmart.com
Description
This Campbell's Mushroom Soup Rice Recipe is a delicious and easy-to-make dish that is perfect for a quick dinner or a comforting lunch. Made with simple ingredients, this recipe is a great way to use up leftover rice and turn it into a hearty and flavorful meal.
Prep Time
The prep time for this recipe is only 10 minutes, making it a quick and easy meal when you need something fast.
Cook Time
The cook time for this recipe is only 20-25 minutes, making it a great option for busy weeknights.
Ingredients
- 1 can Campbell's Cream of Mushroom Soup - 1 cup chicken broth - 2 cups cooked rice - 1 cup sliced mushrooms - 1/2 cup diced onion - 1/2 cup diced celery - 1/2 cup diced carrots - 1/4 cup butter - 1/4 cup all-purpose flour - Salt and pepper to taste
Equipment
- Large skillet - Wooden spoon or spatula - Measuring cups and spoons
Method
1. In a large skillet, melt the butter over medium heat. 2. Add the onions, celery, and carrots and cook until they are tender, about 5-7 minutes. 3. Add the sliced mushrooms and cook for another 2-3 minutes. 4. Sprinkle the flour over the vegetables and stir until it is well combined. 5. Slowly add the chicken broth while stirring constantly to prevent lumps from forming. 6. Add the can of Campbell's Cream of Mushroom Soup and stir until it is well combined. 7. Add the cooked rice to the skillet and stir until it is coated in the mushroom sauce. 8. Season with salt and pepper to taste. 9. Reduce the heat to low and simmer for 10-15 minutes, until the sauce has thickened and the rice is heated through. 10. Serve hot and enjoy!
Notes
- This recipe can easily be doubled or halved to make more or less servings. - You can use any type of rice for this recipe, but we recommend using white rice or brown rice for the best results. - You can also add other vegetables to this recipe, such as peas or green beans, to make it even more flavorful.
- Make sure to stir the sauce constantly while adding the chicken broth to prevent lumps from forming. - If the sauce is too thick, you can add a little more chicken broth or water to thin it out. - You can also add some shredded chicken or cooked ground beef to this recipe for a heartier meal.
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