Skip to content Skip to sidebar Skip to footer
Home / chicken / fried / recipe / rice / vahrehvah

Chicken Fried Rice Recipe Vahrehvah: A Delicious And Easy Meal

Post a Comment
Table of Contents [Show]

Indian Chicken Fried Rice Restaurant Style / Sauteed meat and vegetables in spices and mixed
Indian Chicken Fried Rice Restaurant Style / Sauteed meat and vegetables in spices and mixed from zeroclodwallpaper.blogspot.com

Description

Chicken fried rice is a popular dish that originated in China and has become a favorite all around the world. It is a delicious and easy meal that is perfect for any occasion, whether it is a quick weeknight dinner or a special occasion. This recipe is inspired by Vahchef, a popular Indian chef who has created his version of this classic dish.

Prep Time

The prep time for this recipe is about 15-20 minutes, depending on how fast you can chop the vegetables and cook the chicken.

Cook Time

The cook time for this recipe is around 30 minutes. However, this may vary depending on the type of rice you use and how long it takes to cook.

Ingredients

  • 2 cups of cooked rice
  • 1 cup of boneless chicken, chopped into small pieces
  • 1 cup of mixed vegetables (carrots, peas, and corn)
  • 1 onion, chopped
  • 2-3 cloves of garlic, chopped
  • 2-3 green chilies, chopped (optional)
  • 1 tablespoon of soy sauce
  • 1 tablespoon of vinegar
  • 1 tablespoon of oil
  • Salt and pepper to taste

Equipment

  • A wok or a large frying pan
  • A chopping board and a sharp knife
  • A spatula or a wooden spoon

Method

  1. Heat the oil in a wok or a large frying pan on medium-high heat.
  2. Add chopped garlic and green chilies (if using). Sauté for a few seconds.
  3. Add chopped onions and sauté till they turn translucent.
  4. Add the chopped chicken to the pan and stir-fry till the chicken is cooked through.
  5. Add the mixed vegetables and stir-fry for a few minutes until they are cooked through.
  6. Add the cooked rice to the pan and mix well.
  7. Add salt and pepper to taste.
  8. Add soy sauce and vinegar and mix well.

Notes

  • You can use any type of rice for this recipe, but it is best to use long-grain rice.
  • You can also add other vegetables like bell peppers, mushrooms, and broccoli.
  • If you like your fried rice spicy, you can add more green chilies or chili sauce.

Nutrition Info

  • Calories: 350
  • Protein: 25g
  • Carbohydrates: 45g
  • Fat: 8g
  • Sodium: 550mg
  • Sugar: 2g

Recipe Tips

  • Make sure to cook the rice in advance and let it cool before adding it to the pan.
  • It is best to use boneless chicken for this recipe, but you can also use chicken with bones if you prefer.
  • Make sure to chop the vegetables into small pieces so that they cook evenly.
  • Stir-fry the ingredients quickly on high heat to ensure that the flavors are well combined.

Overall, this chicken fried rice recipe is a delicious and easy meal that you can make in no time. It is perfect for any occasion and can be customized to your liking by adding your favorite vegetables and spices. Give it a try and enjoy!


Post a Comment for "Chicken Fried Rice Recipe Vahrehvah: A Delicious And Easy Meal"