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Chicken And Rice Casserole Recipe With Lipton Onion Soup Mix

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Chicken and Rice Casserole with Onion Soup Mix Recipes Yummly
Chicken and Rice Casserole with Onion Soup Mix Recipes Yummly from www.yummly.com

Description

Chicken and rice casserole is a classic comfort food dish that is perfect for a family dinner or potluck event. This recipe uses Lipton onion soup mix to add a savory flavor to the dish that is sure to please everyone's taste buds. This casserole is easy to make and can be prepared ahead of time, making it a great option for busy weeknights.

Prep Time

The prep time for this recipe is approximately 15 minutes.

Cook Time

The cook time for this recipe is approximately 1 hour.

Ingredients

  • 1 1/2 cups uncooked white rice
  • 3 cups water
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 package Lipton onion soup mix
  • 1 1/2 pounds boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1/4 cup butter, melted
  • 1/2 cup milk
  • 1 cup shredded cheddar cheese
  • Salt and pepper to taste

Equipment

  • 9x13 inch baking dish
  • Large mixing bowl
  • Measuring cups and spoons
  • Spatula

Method

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, whisk together the cream of mushroom soup, cream of chicken soup, Lipton onion soup mix, melted butter, and milk until well combined.
  3. Add the uncooked rice and water to the bowl and stir until everything is evenly mixed.
  4. Stir in the bite-sized chicken pieces and season with salt and pepper to taste.
  5. Pour the mixture into a 9x13 inch baking dish and cover with foil.
  6. Bake for 45 minutes, then remove the foil and sprinkle the shredded cheddar cheese on top of the casserole.
  7. Return the casserole to the oven and bake for an additional 15 minutes or until the cheese is melted and bubbly and the chicken is cooked through.
  8. Remove the casserole from the oven and let it cool for a few minutes before serving.

Notes

This casserole can be prepared ahead of time and stored in the refrigerator until ready to bake. If you're making it ahead of time, wait to add the cheese until just before baking.

Nutrition Info

Here is the approximate nutrition information for one serving of this chicken and rice casserole:
  • Calories: 480
  • Protein: 30g
  • Carbohydrates: 45g
  • Fat: 18g
  • Saturated Fat: 9g
  • Cholesterol: 105mg
  • Sodium: 1160mg
  • Potassium: 420mg
  • Fiber: 1g
  • Sugar: 2g
  • Vitamin A: 9% DV
  • Vitamin C: 1% DV
  • Calcium: 22% DV
  • Iron: 9% DV

Recipe Tips

  • If you prefer a creamier casserole, you can add an additional 1/2 cup of milk to the mixture.
  • If you're short on time, you can use pre-cooked chicken instead of raw chicken. Simply add the cooked chicken to the mixture and bake as directed.
  • Feel free to add additional vegetables to the casserole, such as chopped carrots or peas.
  • This casserole is great served with a side salad or some steamed vegetables.

Enjoy this delicious and easy chicken and rice casserole with Lipton onion soup mix!


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