Cake Boss Rice Crispy Recipe
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Description
Cake Boss Rice Crispy Recipe is a simple yet delicious dessert that is perfect for any occasion. This recipe is a twist on the classic rice crispy treat, adding a layer of chocolate and peanut butter for an extra kick of flavor. The recipe is easy to follow and is sure to be a crowd-pleaser.Prep Time
The prep time for this recipe is approximately 15 minutes.Cook Time
The cook time for this recipe is approximately 10 minutes.Ingredients
- 6 cups of rice crispy cereal
- 4 tablespoons of unsalted butter
- 10 oz of marshmallows
- 1 cup of peanut butter
- 1 cup of chocolate chips
Equipment
- 9x13 inch baking pan
- Saucepan
- Microwave-safe bowl
- Spatula
Method
- Grease a 9x13 inch baking pan with cooking spray.
- In a saucepan, melt the butter over medium heat.
- Add the marshmallows and stir until melted.
- Remove from heat and stir in the peanut butter.
- Add the rice crispy cereal and stir until well coated.
- Press the mixture into the prepared pan.
- In a microwave-safe bowl, melt the chocolate chips in the microwave in 30-second increments, stirring after each increment, until melted.
- Pour the melted chocolate over the top of the rice crispy mixture and spread it evenly with a spatula.
- Allow the mixture to cool and set for at least 30 minutes.
- Cut into squares and serve.
Notes
This recipe can be stored in an airtight container at room temperature for up to 3 days.Nutrition Info
This recipe makes 12 servings. Each serving contains approximately:- Calories: 380
- Protein: 7g
- Fat: 19g
- Carbohydrates: 47g
- Fiber: 3g
- Sugar: 29g
- Sodium: 190mg
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