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Bulk Rice Krispie Treat Recipe

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Kellogg’s Rice Krispies Treats 16Count as low as 2.12! a Coupon Queen
Kellogg’s Rice Krispies Treats 16Count as low as 2.12! a Coupon Queen from becomeacouponqueen.com

Description

Rice Krispie treats are a classic dessert that everyone loves. They are easy to make and perfect for any occasion. This bulk recipe is perfect for large gatherings or events. You can easily make a large batch of treats that will feed a crowd.

Prep Time

The prep time for this recipe is minimal. It takes about 10 minutes to gather and measure all the ingredients. You will also need to grease a large baking dish before you start.

Cook Time

The cook time for this recipe is about 10 minutes. Once you have mixed all the ingredients together, you will need to press them into the greased baking dish. Allow the treats to cool and set before cutting them into squares.

Ingredients

  • 1 cup (2 sticks) unsalted butter
  • 16 cups mini marshmallows
  • 24 cups Rice Krispies cereal
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt

Equipment

  • Large pot
  • Large mixing bowl
  • Wooden spoon
  • 13x18 inch baking dish
  • Parchment paper or cooking spray
  • Knife or pizza cutter

Method

  1. Melt the butter in a large pot over low heat.
  2. Add the marshmallows and stir until melted.
  3. Remove from heat and stir in the vanilla extract and salt.
  4. Add the Rice Krispies cereal and stir until well coated.
  5. Grease a 13x18 inch baking dish with cooking spray or line with parchment paper.
  6. Pour the Rice Krispie mixture into the baking dish and press down with a wooden spoon or spatula.
  7. Allow the treats to cool and set for at least 30 minutes.
  8. Cut into squares with a knife or pizza cutter.
  9. Store in an airtight container for up to 5 days.

Notes

This recipe can easily be adjusted to fit your needs. If you want a smaller batch, simply cut the recipe in half. You can also add in other ingredients like chocolate chips or sprinkles for a fun twist.

Nutrition Info

This recipe makes 48 servings. Each serving contains:
  • Calories: 140
  • Total Fat: 6g
  • Saturated Fat: 4g
  • Cholesterol: 15mg
  • Sodium: 140mg
  • Total Carbohydrates: 22g
  • Dietary Fiber: 0g
  • Sugars: 13g
  • Protein: 1g

Recipe Tips

  • Use fresh marshmallows for the best results.
  • Make sure to press the mixture firmly into the baking dish to ensure the treats hold together.
  • You can also use a smaller baking dish for thicker treats.
  • Allow the treats to cool completely before cutting to prevent them from falling apart.
  • Store the treats in an airtight container at room temperature.

Enjoy this delicious and easy bulk Rice Krispie treat recipe at your next party or gathering!


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