Cake Batter Rice Crispy Treat Recipe
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Description
Craving something sweet and indulgent? This Cake Batter Rice Crispy Treat Recipe is perfect to satisfy your sweet tooth! It's a delicious twist on the classic Rice Krispies Treat, with the addition of cake mix and sprinkles. It's easy to make and perfect for any occasion, whether it be a birthday party or a simple dessert.Prep Time
The preparation time for this recipe is about 10 minutes.Cook Time
The cook time for this recipe is also about 10 minutes.Ingredients
- 3 tablespoons unsalted butter
- 4 cups mini marshmallows
- 1/2 cup yellow cake mix
- 6 cups Rice Krispies cereal
- 1/4 cup sprinkles
Equipment
- Large saucepan
- 9x13 inch baking dish
- Non-stick cooking spray
- Spatula
Method
- Spray a 9x13 inch baking dish with non-stick cooking spray.
- Melt the butter in a large saucepan over low heat.
- Add the marshmallows and stir until melted.
- Add the yellow cake mix and stir until well combined.
- Add the Rice Krispies cereal and stir until well coated.
- Add the sprinkles and stir until evenly distributed.
- Press the mixture into the prepared baking dish using a spatula.
- Let cool for about 30 minutes.
- Cut into squares and serve.
Notes
This recipe is best served fresh, but can be stored in an airtight container for up to 3 days.Nutrition Info
This recipe makes about 12 servings. Each serving contains approximately:- Calories: 180
- Total Fat: 4g
- Saturated Fat: 2.5g
- Cholesterol: 10mg
- Sodium: 130mg
- Total Carbohydrates: 34g
- Dietary Fiber: 0g
- Sugars: 19g
- Protein: 1g
Recipe Tips
- For an extra sweet treat, drizzle melted white chocolate over the top of the treats before serving.
- Feel free to switch up the sprinkles to match the occasion or holiday.
- Try adding a teaspoon of vanilla extract for extra flavor.
- Make sure to use fresh marshmallows for the best results.
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