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Cajun Shrimp Dirty Rice Recipe

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10Ingredient Cajun Dirty Rice with Shrimp
10Ingredient Cajun Dirty Rice with Shrimp from mealpreponfleek.com

Description

Cajun shrimp dirty rice is a classic southern dish that is packed with flavor and is perfect for a hearty meal. The dish is made with spicy cajun seasoning, succulent shrimp, and a blend of vegetables that are sautéed together to make a delicious and aromatic dish. The dish is then mixed with rice and cooked until it becomes a hearty and satisfying meal.

Prep Time

The prep time for this dish is around 10-15 minutes.

Cook Time

The cook time for this dish is around 30-40 minutes.

Ingredients

  • 1 pound Shrimp, peeled and deveined
  • 1 cup Long-grain white rice
  • 1 can Kidney beans, drained and rinsed
  • 1 can Diced tomatoes
  • 1 Onion, chopped
  • 1 Green bell pepper, chopped
  • 2 cloves Garlic, minced
  • 1 tablespoon Cajun seasoning
  • 2 cups Chicken broth
  • 1 tablespoon Olive oil
  • Salt and pepper to taste

Equipment

  • Large skillet with lid
  • Cutting board
  • Knife
  • Measuring cups and spoons
  • Spatula

Method

  1. Heat a large skillet over medium-high heat and add olive oil.
  2. Add shrimp to the skillet and cook until pink, about 2-3 minutes per side. Remove shrimp from skillet and set aside.
  3. Add onion, green bell pepper, and garlic to the skillet and sauté until tender, about 5-7 minutes.
  4. Add cajun seasoning and stir to coat vegetables.
  5. Add rice and stir to coat with vegetables and seasoning.
  6. Add chicken broth, diced tomatoes, and kidney beans to the skillet and stir to combine.
  7. Bring the mixture to a simmer, then reduce heat to low and cover the skillet with a lid.
  8. Cook for 20-25 minutes, or until rice is tender and most of the liquid has been absorbed.
  9. Add the cooked shrimp to the skillet and stir to combine with the rice mixture.
  10. Serve hot and enjoy!

Notes

  • This recipe can be easily adjusted to your taste preferences. If you like more spice, add more cajun seasoning or add a pinch of cayenne pepper.
  • You can also substitute the shrimp for another protein such as chicken or sausage.
  • Leftovers can be stored in an airtight container in the fridge for up to 3 days.

Nutrition Info

  • Serving size: 1 cup
  • Calories: 322
  • Total Fat: 6g
  • Saturated Fat: 1g
  • Cholesterol: 105mg
  • Sodium: 803mg
  • Total Carbohydrates: 44g
  • Dietary Fiber: 5g
  • Sugars: 4g
  • Protein: 23g

Recipe Tips

  • Make sure to rinse the rice before cooking to remove any excess starch.
  • If the mixture seems too dry while cooking, add a splash of chicken broth or water.
  • For added flavor, you can also use a mixture of chicken broth and seafood stock.
  • For a healthier option, use brown rice instead of white rice.

Enjoy this delicious and flavorful cajun shrimp dirty rice recipe for your next meal. It is sure to impress your taste buds and leave you feeling satisfied and full.


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