If you're looking for a quick and easy dessert that will satisfy your sweet tooth, look no further than these caramel Kellogg's Rice Krispies treats! These treats are perfect for any occasion, from parties to family gatherings to late-night snacks. The combination of crispy rice cereal, gooey caramel, and a touch of sea salt creates an irresistible treat that everyone will love.
Prep Time
Preparation time for this recipe is minimal, taking only about 10 minutes to assemble all of the ingredients.
Cook Time
Cooking time for this recipe is also minimal, taking only about 15 minutes to prepare the caramel and mix it with the cereal.
Ingredients
For this recipe, you will need the following ingredients: - 6 cups Kellogg's Rice Krispies cereal - 1 bag of caramels (about 14 oz) - 1/4 cup unsalted butter - 1/4 cup heavy cream - 1/2 tsp sea salt
Equipment
For this recipe, you will need the following equipment: - 9x13 inch baking pan - Large saucepan - Spatula - Parchment paper
Method
1. Line a 9x13 inch baking pan with parchment paper and set aside. 2. In a large saucepan, melt the caramels, butter, and heavy cream over low heat, stirring constantly until smooth. 3. Add the sea salt to the caramel mixture and stir until well combined. 4. Add the Kellogg's Rice Krispies cereal to the saucepan and stir until the cereal is well coated with the caramel mixture. 5. Pour the mixture into the prepared baking pan and spread it out evenly. 6. Allow the treats to cool for at least 30 minutes before cutting into squares and serving.
Notes
- Be sure to use fresh Kellogg's Rice Krispies cereal for the best results. - If you prefer a stronger caramel flavor, you can add a few drops of caramel extract to the mixture. - These treats can be stored in an airtight container at room temperature for up to 5 days.
Nutrition Info
One serving of these caramel Kellogg's Rice Krispies treats contains approximately: - Calories: 180 - Fat: 8g - Carbohydrates: 28g - Protein: 2g - Sodium: 220mg
Recipe Tips
- To make these treats even more indulgent, you can drizzle melted chocolate over the top before serving. - If you're short on time, you can use store-bought caramel sauce instead of making your own. - For a fun twist on this classic recipe, try adding chopped nuts or dried fruit to the cereal mixture before adding the caramel.
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